Culinary Degrees
Culinary Degree

An online culinary degree can prepare you for an exciting career in the food service industry and open up access to many positions in this highly competitive field. With an online culinary degree you will qualify for a career as an executive chef, sous chef, restaurant manager, pastry chef, baker, food and beverage director and more.


Depending upon the school, you can expect to encounter some core curriculum classes in math, science, and writing, and perhaps even some basic business classes, particularly if you decide to pursue a career in restaurant management. As you progress through your degree program, you'll encounter a curriculum that includes subjects such as baking, pastries and desserts, sauce and soup making, meats, sanitation, menu creation, nutrition, and many more.

Online Degree Choices

Online degree offerings include associates, bachelors, and certificate degree programs. While an associates degree will typically allow you to seek jobs as a cook or even assistant or sous chef at some restaurants, if you plan on becoming a full-fledged executive or pastry chef, or even own and manage your own restaurant, a four-year degree is preferred. Of course, if you need to specialize in a certain area, there are also certificate programs from which to choose.



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